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Title Olive Diseases and Disorders
ISBN 978-81-7895-539-1
Price
Individual 165 USD
Institutional 165 USD
Editor(s) Schena L., Agosteo G.E. and Cacciola S.O.
Preface The olive originated and has been traditionally cultivated in the Mediterranean area. The countries of the coastal areas of the Mediterranean Basin represent the typical olive belt with more than 10 m     Read More >>

  

  
  
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