Mycotoxicosis in poultry Jean-Denis Bailly and Philippe Guerre
1
Consequences of mycotoxins in ruminant production D. P. Morgavi, H. Boudra and J.-P. Jouany
29
The effects of feed borne mycotoxins on equine performance and metabolism T. K. Smith and C. K. Girish
47
Effect of mycotoxins in aqua culture Peter Spring and Christine Burel
71
Effect of fumonisin on the pig I. Taranu, D. E. Marin, S. Bouhet and I. P. Oswald
91
Biological and physiological effects of deoxynivalenol (DON) in the pig Michel Etienne and Yann Waché
113
Toxic properties of type-A trichothecenes in farm animals G.M. Meissonnier, A-P. Bracarense, G. Bertin, P. Galtier and I.P. Oswald
131
Mycotoxic nephropathies in farm animals - diagnostics, risk assessment and preventive measures S. D. Stoev
155
Biological effects of zearalenone J. Fink-Gremmels
197
Cyclopiazonic acid occurrence and toxicity in farm animals W.L. Bryden
219
Metabolism, kinetics and occurrence of deoxynivalenol (DON) and zearalenone (ZON) in physiological samples of pigs, ruminants and poultry Sven Dänicke, Susanne Döll, Tanja Goyarts, Karen Seeling, Hana Valenta and K.-H. Ueberschär
235
Interactions of mycotoxins and liver drug metabolizing enzymes in breeding animal species Pierre Galtier, Guylaine Meissonnier, Joëlle Laffitte and Nicolas Loiseau
275
